“The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight..."
Soja's most flavoursome loaf. This loaf is based upon old tradition of using up all remaining different flours to create a fabulously flavoured loaf. Ingredients: white flour, wholemeal flour, medium rye flour, sourdough starter, water, salt, seed mix
Please Note: All bread and bakes contains GLUTEN.
For further information on Allergens, please Contact us.