A tasting Box of "Soja Bakehouse" Artisan bread.
* White Sourdough - Traditional white sourdough bread with a dark, golden crust.
Ingredients: wheat flour, sourdough starter, salt, water
* Wholemeal - Traditional wholemeal sourdough bread with a dark crust and soft crumb.
Ingredients: white flour, wholemeal flour, dark rye flour , sourdough starter, salt, water
* Granary - The granary’s flavour comes from the malted grain flour and the five seed blend. Ingredients: granary flour, white flour, sourdough starter, salt, water
* Traditional Baguette - Hand rolled baguettes, made using a classic method that allows a more substantial texture and a chewy flavourful baguette.
Ingredients: wheat four, rye flour, salt, water, yeast, white flour ferment
Why not add some Market-Fresh fruit and veg to your order! Make your selections via the Drop-Down Menu!
Order by 8pm Wednesday for a Saturday Home Delivery