Portobello Mushrooms

Mushroomy goodness of monstrous proportions, these larger-than-life British Portobello Mushrooms are earthy flavoured with smooth creamy flesh.
Although they can be eaten raw in salads, they are truly brought alive in cooking, either stuffed and baked, sliced into risottos or casseroles, or simply served up tossed with garlic & herbs on Sourdough toast....yumm! 

 

250g Bag of British-grown Portobellos

Portobello Mushrooms

£2.50Price